A Beginner's Guide to Ethylene

If you work in postharvest, chances are you're very familiar with
ethylene—C₂H₄—a gas produced by aging fresh produce, rotting
vegetation, and different byproducts like smoke and exhaust.

Whether you sell an ethylene mitigation system or run a ripening
program, we know it can be tough to explain what you do. Our new What is Ethylene? infographic covers ethylene basics in a fun format. Share it with friends, family, or even a potential client to help them understand the important role ethylene plays in your work!

See the What is Ethylene? Infographic Here

Or, check out our line of handheld gas analyzers to see how you can make precise measurements of ethylene anytime, anywhere.

NEW! F-750 Wax Apple Application Note

Sugar (TSS or ºBrix) content is regularly measured in wax apple or jambu throughout development and storage. Using traditional methodology, TSS measurements are destructive and time consuming.
Read more about non-destructive sugar measurement in wax apples.

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